By icecreamandneondreams.com
how to make the best homemade pita chips
Updated at: Sat, 21 Sep 2024 06:05:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per serving
Calories409.1 kcal (20%)
Total Fat9.7 g (14%)
Carbs66.2 g (25%)
Sugars0.1 g (0%)
Protein10.8 g (22%)
Sodium1659.6 mg (83%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat the oven to 400 F.
Step 2
Cut your pitas into triangles or small slices.
Step 3
Grab a baking sheet & spray a thin layer of cooking spray. Then, lay your pita slices out, making sure they don't overlap.
Step 4
Spray the pita slices with cooking spray. Sprinkle with garlic salt & onion powder.
Step 5
Bake for 5 - 10 minutes, or until golden brown.
Step 6
Remove & let cool before serving or storing.
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