Vegan Chocolate Buttercream Frosting

Name: Vegan Chocolate Buttercream Frosting
Prep time: 8 min
Total time: 8 min
Cuisine: World Cuisine
Ingredients: 7.901 oz unsalted vegan butter; 2¼ cup powdered sugar; ¾ cup Dutch-process cocoa powder; ⅓ cup unsweetened soy milk; pure vanilla extract; ⅓ cup melted dairy-free dark chocolate

Instructions

Prep:8min

This buttercream is silky smooth and has the most perfect decadent chocolate flavour. The melted chocolate helps to give it the perfect amount of sweetness and a rich, velvety texture. When the frosting is paired together with a moist cake or some fluffy cupcakes, you'll be in dessert heaven. The original amount of this chocolate buttercream frosts an 8-inch (20cm) two-layer cake, or about 24 cupcakes.

Updated at: Sat, 20 Sep 2025 17:34:21 GMT