
By Once Upon a Chef
New York-Style Cheesecake
Instructions
Prep:30minCook:1h 55min
With this recipe, a creamy, gorgeous, crack-free New York-style cheesecake is totally doable, even for beginners!
Updated at: Thu, 03 Feb 2022 22:03:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories834.7 kcal (42%)
Total Fat53.8 g (77%)
Carbs77.7 g (30%)
Sugars62.3 g (69%)
Protein13.5 g (27%)
Sodium643.9 mg (32%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 ½ cupsgraham cracker crumbs
from 12 whole crackers

5 tablespoonsunsalted butter
melted

2 tablespoonssugar

⅛ teaspoonsalt

32 ozcream cheese
at room temperature

2 cupssugar

3 tablespoonsall-purpose flour

4 teaspoonsvanilla extract

1 teaspoonlemon zest
packed

2 teaspoonsfresh lemon juice

¼ teaspoonsalt

6eggs
large

½ cupsour cream

springform pan
9 - or 10 - inch, 18 - inch heavy - duty aluminum foil

cranberry sauce
Instructions
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Notes
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Delicious
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Fresh