Summer Berry Meringue Roll

Name: Summer Berry Meringue Roll
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 4 egg whites (about 130g) (, room temperature); 1/4 tsp tsp (1g) salt; 1 tsp (4g) cornflour; 1 tsp (5ml) vinegar or lemon juice; 1 tsp (5ml) vanilla extract; 2/3 cup (135g) caster sugar; Powdered sugar for dusting; 8 oz (230g) mascarpone cheese (, room temperature); 2 tbsp (16g) powdered sugar; 1 tsp (5g) vanilla extract; 3/4 cup (200ml) whipping cream (, chilled); 1 oz (30g) semisweet chocolate (, very small pieces); Fresh berries of your choice; fresh berries; fresh mint leaves; powdered sugar

Instructions

Prep:20minCook:25min

This summer berry meringue roll is one of the best summer desserts ever. A soft, light and airy meringue filled with a creamy mascarpone frosting and fresh berries, a perfect balance between sweet and tart. This dessert surpassed my expectations as I fall in love with it from the very first bite.

Updated at: Sat, 23 Nov 2024 04:14:50 GMT