Fried Lobster Tails

Name: Fried Lobster Tails
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Cuisine: American
Ingredients: 6 3-4 ounce lobster tails (split in half, pulled out of the shell); 1 cup all-purpose flour (seasoned with sea salt and black pepper); 3 large eggs (whipped to make egg wash); 2 cups seasoned bread crumbs; ½ cup milk; corn oil for frying

Instructions

Prep:10minCook:6min

When it comes to seafood, lobster is the king. And my fried lobster tails is the perfect restaurant-style dish to showcase sweet petite lobster tails. They're easy to make and will WOW your friends and family

Updated at: Thu, 21 Nov 2024 20:41:23 GMT