Peach Mango Pie Recipe

Name: Peach Mango Pie Recipe
Prep time: 30 min
Cook time: 55 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 2 and 1/2 cups (312g) all-purpose flour; 1 pinch salt; 1 cup unsalted butter (chilled and cut into small cutes); 1/2 cup ice water; 1 cup granulated white sugar; 1/3 cup light brown sugar; 1/4 cup (31g) all purpose flour; 1/2 teaspoon cinnamon; 5 cups peaches; 5 cups mango; 2 teaspoons fresh lemon juice; 2 halves prepared pie dough; 10 cups fruit filling; 2 tablespoons butter (cut into small cubes); 1 tablespoon Coarse sugar for sprinkling (optional); 1 egg beaten or non-dairy milk

Instructions

Prep:30minCook:55min

My peach mango pie is a mouthwatering dessert that will have you reaching for another slice! Made with a homemade flaky crust, it is generously filled with juicy peaches and sweet mangoes. The refreshing blend of flavors tastes like summer in each bite.

Updated at: Thu, 04 Apr 2024 17:30:55 GMT