By tenttrailcamp.com
Gluten-Free Air Fryer Scone Recipe
Instructions
Prep:15minCook:20min
Savory, cheesy gluten-free scones made quickly and easily in the air fryer.
Updated at: Mon, 30 Mar 2026 18:14:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
76
High
Glycemic Load
22
High
Nutrition per serving
Calories331.4 kcal (17%)
Total Fat24.2 g (35%)
Carbs29.2 g (11%)
Sugars1.3 g (1%)
Protein6.8 g (14%)
Sodium444.6 mg (22%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 ⅔ cupsgluten-free all-purpose flour
blend with xanthan gum
1 ½ teaspoonsbaking powder
½ teaspoonfine sea salt
⅛ teaspooncayenne pepper
½ teaspoonfreshly ground black pepper
6 tablespoonsunsalted butter
cold, cubed
1 cupsharp cheddar cheese shredded
1 tablespoondried chives
or fresh
½ cupmilk
plus 1 tablespoon and extra for brushing
2 tablespoonsfull-fat plain yogurt
or sour cream
1 tablespoonDijon mustard
or brown
1 tablespoonextra virgin olive oil
Instructions
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