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Michelle Heggan
By Michelle Heggan

Air Fryer Almond Flour Biscuits

5 steps
Prep:10minCook:10min
Delicious low-carb biscuits made with almond flour, cottage cheese, and cheddar, cooked to golden perfection in the air fryer. Perfect for breakfast or as a side dish.
Updated at: Tue, 14 Oct 2025 15:08:52 GMT

Nutrition balance score

Good
Glycemic Index
21
Low
Glycemic Load
1
Low

Nutrition per serving

Calories149.1 kcal (7%)
Total Fat11.8 g (17%)
Carbs3.7 g (1%)
Sugars1.8 g (2%)
Protein8 g (16%)
Sodium222 mg (11%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a bowl, combine almond flour, baking powder, garlic powder, and salt.
Step 2
Stir in cottage cheese, cheddar, and egg. Mix until a sticky dough forms.
Step 3
Scoop into 6 small mounds using a spoon or cookie scoop. Flatten slightly.
Step 4
Air fry at 350°F (175°C) for 8-10 minutes, until golden and cooked through.
Step 5
Let cool slightly before serving.

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