Cashew Ricotta Cheese (Soy-Free, Fast, Easy!)

Name: Cashew Ricotta Cheese (Soy-Free, Fast, Easy!)
Prep time: 40 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 ¼ cup raw cashews; 1 Tbsp lemon juice; 1 Tbsp nutritional yeast, plus more to taste; 1/2 tsp garlic powder; 1/4-1/2 tsp sea salt ((plus more to taste)); 4-6 Tbsp water; 1/4 cup fresh chopped parsley or cilantro

Instructions

Prep:40min

Quick, fluffy vegan ricotta cheese made with 5 simple ingredients including cashews, lemon, and garlic. Comes together in a food processor or blender and is perfect for pasta, pizza, salads, and more!

Updated at: Sat, 22 Feb 2025 15:55:42 GMT