Almond Butter Blondies

Name: Almond Butter Blondies
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1/2 cup almond butter (How to Make Super Creamy Almond Butter); 1/4 cup agave nectar; 2 tablespoons coconut oil, melted; 1 cup blanched almond flour (How to Make Almond Flour); 1/4 cup mini dark chocolate chips + additional for sprinkling; 1/4 cup whole almonds, chopped; couple pinches sea salt

9 steps

Prep:10minCook:1h

All you need are seven ingredients for these easy, vegan No Bake Almond Butter Blondies! They're delicious and the perfect dessert or snack!

Updated at: Sat, 23 Nov 2024 06:14:33 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories278.9 kcal (14%)

Total Fat22.2 g (32%)

Carbs15.6 g (6%)

Sugars10.6 g (12%)

Protein7.1 g (14%)

Sodium58.8 mg (3%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

½ cupalmond butter

How to Make Super Creamy Almond Butter

¼ cupagave nectar

2 tablespoonscoconut oil

melted

1 cupblanched almond flour

How to Make Almond Flour

¼ cupmini dark chocolate chips

+, additional for sprinkling

¼ cupwhole almonds

chopped

2 pinchessea salt

Instructions

Step 1

In a medium bowl, whisk together the almond butter, agave, and coconut oil. You may want to microwave the almond butter beforehand for about 30 seconds to make it easier to whisk everything together.

Step 2

Add the almond flour and mix everything together.

Step 3

Fold in the 1/4 cup mini chocolate chips.

Step 4

Line a bread pan with parchment paper (plastic wrap also works).

Step 5

Add the batter to the lined pan and gently press it down evenly throughout the pan.

Step 6

Sprinkle additional chocolate chips, sea salt, and chopped almonds on top. Use your hands to gently press them into the top.

Step 7

Place in the fridge for about an hour so things congeal a bit.