Stone Fruit Patchwork Bake
Leave a note
By cooking.nytimes.com
Stone Fruit Patchwork Bake
Instructions
Cook:1h
Updated at: Thu, 18 Dec 2025 08:34:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories423 kcal (21%)
Total Fat15.6 g (22%)
Carbs68.9 g (27%)
Sugars42.4 g (47%)
Protein5.2 g (10%)
Sodium196.7 mg (10%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on cooking.nytimes.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
