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By theroastedroot.net
The Best Gluten-Free Chocolate Cake
Instructions
Prep:30minCook:25min
The best gluten-free chocolate cake made dairy-free and refined sugar-free
Updated at: Wed, 07 Apr 2021 00:07:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per recipe
Calories5475.6 kcal (274%)
Total Fat328.5 g (469%)
Carbs644.9 g (248%)
Sugars364 g (404%)
Protein64.1 g (128%)
Sodium4722.3 mg (236%)
Fiber57.4 g (205%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 CupFull-fat Canned Coconut Milk
1 Tbspcider vinegar
2 Tbspinstant coffee granules
or instant espresso
1 cupwater
boiling
1 ¾ cupsgluten-free all-purpose flour
leveled
¾ cupraw cacao powder
or unsweetend cocoa powder
1 ⅓ cupscoconut sugar
2 tspbaking soda
1 tspbaking powder
1 ½ tspsea salt
½ cupavocado oil
or olive oil
2eggs
large, at room temperature
1 tsppure vanilla extract
1 ½ cupschocolate chips
optional
1 CupFull-fat Canned Coconut Milk
8 ouncesdark chocolate
I use two 85% chocolate bars
2 Tbsppure maple syrup
1 pinchsea salt
to taste
Instructions
View on theroastedroot.net
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