Halloween sausage roll zombie fingers

Name: Halloween sausage roll zombie fingers
Prep time: 1 h 5 min
Cook time: 30 min
Total time: 1 h 35 min
Cuisine: American
Ingredients: 1 tablespoon extra virgin olive oil; 1 large (200g) onion, chopped finely; 1 clove garlic, crushed; 1 large (180g) carrot, grated; 250 gram sausage mince; 250 gram beef mince; 1 egg, beaten lightly; 1 tablespoon finely chopped fresh flat-leaf parsley; 2 tablespoon tomato sauce, plus extra, to serve; 5 sheets puff pastry, partially thawed; 1 egg, beaten lightly, extra; 40 natural almonds

Instructions

Prep:1h 5minCook:30min

Your little ones will love snacking on these eery-looking zombie fingers this Halloween. Complete with a pointing almond 'finger nail' and tomato 'blood' dipping sauce, these fun snacks taste just like the sausage rolls you know and love.

Updated at: Tue, 11 Nov 2025 03:50:40 GMT