팝콘 만드는 법

Name: 팝콘 만드는 법
Cuisine: American
Ingredients: 팝콘용 옥수수 60g; 버터 2큰술(20g); 소금(고운소금)

Updated at: Sun, 19 Jul 2026 22:02:13 GMT

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Calories180 kcal (9%)

Total Fat9.4 g (13%)

Carbs20.8 g (8%)

Sugars0 g (0%)

Protein3.4 g (7%)

Sodium388.7 mg (19%)

Fiber4.2 g (15%)

% Daily Values based on a 2,000 calorie diet

2 servings

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