By eatingbirdfood.com
Oatmeal Pumpkin Cookies
Instructions
Prep:10minCook:16min
These delicious oatmeal pumpkin cookies with chocolate chips are healthy, vegan and can easily be made gluten-free. Perfect for satisfying your pumpkin cravings!
Updated at: Fri, 01 Nov 2024 22:26:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories108.9 kcal (5%)
Total Fat3.6 g (5%)
Carbs18 g (7%)
Sugars9.3 g (10%)
Protein2.1 g (4%)
Sodium48.4 mg (2%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
1 cupspelt
whole wheat pastry, or all-purpose flour
¾ cuprolled oats
old fashioned
1 teaspoonground cinnamon
½ teaspoonbaking soda
½ teaspoonsea salt
ground nutmeg
¾ cuppumpkin
canned, or homemade pumpkin puree
1 cupcoconut sugar
¼ cupcoconut oil
melted
½ tablespoonground flaxseed
1 teaspoonpure vanilla
¼ cupvegan dark chocolate chips
Instructions
View on eatingbirdfood.com
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Notes
7 liked
1 disliked
Kid-friendly
Sweet
Easy
Go-to
Special occasion