Ultimate Vegan Pumpkin Pie With Pecan-Graham Crust — Becoming You

Name: Ultimate Vegan Pumpkin Pie With Pecan-Graham Crust — Becoming You
Prep time: 1 h
Cook time: 1 h
Total time: 2 h
Cuisine: American
Ingredients: 1 1/2 cups vegan graham cracker crumbs; 1/2 cup pecans, finely chopped and toasted; 1/4 cup brown sugar (optional, depending on your desired sweetness level); 6 tbsp melted coconut oil or vegan butter; 1 tsp cinnamon (optional for added spice); 2 3/4 cups pumpkin puree (not pumpkin pie filling); 3/4 cup full-fat coconut milk (the canned kind); 3/4 cup brown sugar or maple syrup; 1/4 cup cornstarch or arrowroot powder; 1 teaspoon vanilla extract; 2 teaspoons pumpkin pie spice (recipe below or use your own); 1/2 tsp salt; 2 tsp ground cinnamon; 1 tsp ground ginger; 1/2 tsp ground cloves; 1/4 tsp ground nutmeg; 1/4 tsp ground allspice or cardamom for additional depth (optional)