By The Toasted Pine Nut
Miso Glazed Air Fryer Sweet Potatoes
9 steps
Prep:5minCook:15min
Air fryer sweet potatoes are crisp on the outside and soft in the middle. Glaze with sweet miso, these air fryer potatoes are so delicious!
Updated at: Thu, 21 Nov 2024 12:25:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories445.4 kcal (22%)
Total Fat37.5 g (54%)
Carbs27 g (10%)
Sugars13.9 g (15%)
Protein3.3 g (7%)
Sodium945.1 mg (47%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat the air fryer to 400F.
Step 2
Cut the sweet potato and place in a large bowl.
Step 3
Add 2 tablespoons of avocado oil and salt in the bowl with the sweet potato and toss.
Step 4
Arrange in the air fryer basket or on the tray in a single layer.
Step 5
Air fry for 15 minutes, tossing halfway through cooking.
Step 6
While the potatoes are air frying, whisk together the remaining 3 tablespoons avocado oil, miso paste, and agave in a large bowl.
Step 7
After the potatoes are done frying, toss the potatoes in the bowl with the miso mixture.
Step 8
Toss until the potatoes are coated and transfer to a plate or bowl.
Step 9
Top with sesame seeds and cilantro leaves.
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