By Mike Cee
Garlic Sauce
2 steps
Prep:10min
My Homemade Garlic Sauce for Chicken & Vegetable Stir Fry.
Updated at: Mon, 23 Oct 2023 20:26:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories290.8 kcal (15%)
Total Fat11.5 g (16%)
Carbs40.6 g (16%)
Sugars28.3 g (31%)
Protein2.9 g (6%)
Sodium2520.1 mg (126%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
2 tablespoonssugar
1 tablespoonsoy sauce
1 tablespoonshaoxing wine
1 teaspoonchili oil
1 tablespoonchili garlic sauce
1 tablespoonCorn Starch
toss this into the mixture before using it and shake
1 teaspoonrice wine vinegar
1 teaspoonPlum Sauce
1 teaspoonsesame oil
1 teaspoonChiu Chow Oil
½ teaspoondark soy sauce
1 teaspoonoyster sauce
½ teaspoonChicken Stock Paste
½ teaspoonminced ginger
¼ teaspoonground white pepper
Instructions
Step 1
Shake together in a mason jar and let sit 30 minutes before using.
Step 2
Toss chicken in a Soy Sauce, Shaoxing Wine, & Baking Soda mixture. Let sit in mixture for 10-15 minutes after tossing.
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