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By barbarabakes.com
Lemon Blueberry Coffee Cake
Instructions
Prep:10minCook:45min
Tender, moist lemon coffee cake loaded with blueberries crowned with a crunchy, sweet crumb topping and drizzled with a tart lemon glaze.
Updated at: Tue, 09 Sep 2025 18:58:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories338.5 kcal (17%)
Total Fat11.9 g (17%)
Carbs54.5 g (21%)
Sugars32.8 g (36%)
Protein4.4 g (9%)
Sodium175.9 mg (9%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
½ cupgranulated sugar
¼ cupall-purpose flour
3 tablespoonsbutter
melted
2 cupsall purpose flour
1 ½ teaspoonsbaking powder
½ teaspoonsalt
½ cupunsalted butter
softened
1 cupgranulated sugar
2eggs
large
2 teaspoonsvanilla extract
½ cupwhole milk
1 tablespoonlemon zest
2 cupsblueberries
fresh, or frozen
1 cuppowdered sugar
1 tablespoonslemon juice
Instructions
View on barbarabakes.com
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