Caramel Apple Cupcakes

Name: Caramel Apple Cupcakes
Prep time: 1 h
Cook time: 40 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 1 ¼ cup all-purpose flour; 1 cup granulated sugar; 1 ½ tsp baking powder; ½ tsp salt; 1 ½ tsp cinnamon; ½ cup milk (room temperature); ¼ cup vegetable oil; 2 tbsp sour cream (room temperature); 1 egg (room temperature); 1 tbsp vanilla extract or vanilla bean paste; 1 cup unsalted butter (room temperature); 2 ½ cups powdered sugar; 1 tsp vanilla extract; ¼ tsp salt; ¼ cup salted caramel sauce (salted caramel sauce recipe); 2 ½ cups apples (peeled and diced); 2 tbsp granulated sugar; 2 tbsp water; 1 tbsp lemon juice; 1 tsp cinnamon; 1 tbsp cornstarch; 1 tbsp water

Instructions

Prep:1hCook:40min

Caramel apple cupcakes are the perfect way to celebrate the fall! Moist cinnamon cupcakes filled with cinnamon apple filling, swirled with salted caramel buttercream frosting, and drizzled with homemade salted caramel sauce.

Updated at: Sat, 23 Nov 2024 22:05:14 GMT