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Virgin Marys

By Food Network

Virgin Marys

Prep:10min

The perfect pairing for a weekend brunch- sip on as many of these delicious Virgin Marys as you wish, there'll be no hangover tomorrow!

Updated at: Thu, 21 Nov 2024 11:35:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

35

Low

Glycemic Load

4

Low

Nutrition per serving

Calories52.6 kcal (3%)

Total Fat0.8 g (1%)

Carbs11.2 g (4%)

Sugars7.4 g (8%)

Protein2.5 g (5%)

Sodium1301.5 mg (65%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

from the heart, including leaves, plus extra for serving

2 tspprepared horseradish

1 tspshallot

worcestershire sauce

1 tspcelery salt

12 dashestabasco

1 x 1.5ltomato juice

Instructions

View on Food Network

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Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Wilson J· last month

I've never been a bloody mary kind of person, but I was craving. I don't miss the alcohol in it with this at all. I did add more horseradish than called for and left out the worchestershire sauce as I despise it. Overall grand recipe. Tastes fantastic. Spice it to your preference. I bought spicy tomato juice and still added hot sauce and a little cayenne.