Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories231 kcal (12%)
Total Fat0.7 g (1%)
Carbs31.7 g (12%)
Sugars2.5 g (3%)
Protein19.9 g (40%)
Sodium3285.6 mg (164%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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