Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories357.6 kcal (18%)
Total Fat2.1 g (3%)
Carbs54.2 g (21%)
Sugars2.5 g (3%)
Protein25.1 g (50%)
Sodium3228.6 mg (161%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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