Bloody Mary Shrimp Pasta Salad Recipe

Name: Bloody Mary Shrimp Pasta Salad Recipe
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 12 ounces Trottole Pasta, (prepare according to package instructions); 1/2 Orange Bell Pepper, (seeds/veins removed, chopped); 1/2 Red Bell Pepper, (seeds/veins removed, chopped); 2 Large Celery Stalks, (sliced); 8 ounces Mini Grape or Cherry Tomatoes, (halved); 5 Large Pimento Stuffed Green Olives, (sliced); 2 Large Pepperoncini, (stems/seeds removed, chopped); 8 ounces Small Cooked Shrimp; Handful Fresh Parsley, (chopped); 1/4 Cup Tomato Butter (tomato sauce or ketchup works too)*; 1/4 Cup Olive Oil; 1 Tablespoon Fresh Lemon Juice; 1/2 teaspoon Worcestershire Sauce; 1/2 teaspoon Prepared Horseradish; 5-7 Shakes Tabasco Sauce; Small Pinch Salt, (or celery salt); Pinch Ground Pepper

Instructions

Prep:20min

This Bloody Mary Shrimp Pasta Salad Recipe will be a hit! This cold shrimp pasta salad has no mayo and all the great flavors of a Bloody Mary cocktails, without the vodka. This is a perfect party side dish!

Updated at: Thu, 21 Nov 2024 15:49:55 GMT