By Stephanie Gigliotti
Mexican Street Corn pasta salad
3 steps
Prep:20minCook:5min
I love pasta salads and this salad is full of juicy chicken, sweet corn, tangy cojita cheese, and pasta in a creamy dressing. The perfect addition to your next party or for lunch!
Updated at: Thu, 17 Aug 2023 03:08:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories431.6 kcal (22%)
Total Fat25.9 g (37%)
Carbs25.6 g (10%)
Sugars5.2 g (6%)
Protein22.3 g (45%)
Sodium966.3 mg (48%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Cook the pasta in salted water, cook 1 minute less than the package directions
Step 2
Mix all ingredients together and refrigerate at least an hour
Step 3
Garnish with extra cilantro, scallions and cotija if desired
Notes
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