By averiecooks.com
Pumpkin Caramel Poke Cake
Instructions
Prep:10minCook:30min
Easy and the BEST PUMPKIN CAKE ever!! Two kinds of CARAMEL sauce, TOFFEE bits, CHOCOLATE CHIPS, whipped topping and more!! A total WINNER you must make!!
Updated at: Thu, 28 Mar 2024 16:34:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories533.2 kcal (27%)
Total Fat17.9 g (26%)
Carbs88.9 g (34%)
Sugars61.8 g (69%)
Protein5.2 g (10%)
Sodium486.3 mg (24%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 x 16.5 ouncespice cake mix
box
1 x 15 ouncepumpkin puree
can, not pumpkin pie mix
1egg
large
⅓ cupcanola oil
or vegetable
2 teaspoonspumpkin pie spice
1 x 12 ouncesweetened condensed milk
can
1 x 12 ouncecaramel sundae topping
1 x 8 ouncewhipped topping
container, thawed, I used fat free
½ cuptoffee bits
½ cupmini semi-sweet chocolate chips
⅓ cupsalted caramel sauce
storebought or homemade
Instructions
View on averiecooks.com
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