Heart of Gold Flourless Chocolate Cake

Name: Heart of Gold Flourless Chocolate Cake
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 6 large eggs, (at room temperature); 1 pound (455 g) semisweet chocolate ((50% to 60%), finely chopped); 1 cup (2 sticks; 226 g) unsalted butter, (at room temperature, cut into pieces); 1/2 cup (120 ml) heavy cream; 4 1/2 ounces (130 g) semisweet chocolate ((50% to 65%), finely chopped); Edible gold powder vodka & a small artist’s brush, (optional)

Instructions

Prep:15minCook:15min

This Flourless Chocolate Cake is naturally gluten-free, easy to make and fancy enough for your most special occasions. It can also be made in a simple round cake pan - it is that versatile!

Updated at: Thu, 21 Nov 2024 15:05:31 GMT