Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories136.7 kcal (7%)
Total Fat3.9 g (6%)
Carbs25.4 g (10%)
Sugars15.6 g (17%)
Protein1.4 g (3%)
Sodium32.2 mg (2%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
View on diabetesfoodhub.org
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Notes
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