Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
38
High
Nutrition per serving
Calories359 kcal (18%)
Total Fat1.1 g (2%)
Carbs75.3 g (29%)
Sugars15.4 g (17%)
Protein11.4 g (23%)
Sodium2134.5 mg (107%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
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