High Protein Biscoff Ice Cream - Easy No-Churn Recipe

Name: High Protein Biscoff Ice Cream - Easy No-Churn Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 2 large frozen ripe bananas (sliced); 1 1/4 cup cottage cheese; 1 cup High Protein Plain Greek or Skyr yogurt; ¼ cup Lotus Biscoff Smooth Cookie Butter Spread; 2 tbsp maple syrup; 1 tsp vanilla extract; ¼ tsp Cinnamon; Pinch of salt; 1/4 cup Biscoff cookie butter (melted to add to middle layer plus topping); 6 crushed Lotus Biscoff/Speculoo cookies

Instructions

Prep:15min

This creamy High Protein Biscoff Ice Cream is made with frozen bananas, cottage cheese, Greek yogurt, and cookie butter swirls. No ice cream maker required.

Updated at: Wed, 24 Jun 2026 15:00:15 GMT