
By whipitlikebutter.com
Sweet Potato Pound Cake
Instructions
Prep:10minCook:2h 30min
This super moist Sweet Potato Pound Cake is made with a delicious cream cheese glaze and topped with pecans.
Updated at: Mon, 22 Apr 2024 02:44:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories754.3 kcal (38%)
Total Fat32.8 g (47%)
Carbs109.1 g (42%)
Sugars81.9 g (91%)
Protein8.5 g (17%)
Sodium289.5 mg (14%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

3 call-purpose flour
sifted

1 cunsalted butter
room temperature

1 cbuttermilk
room temperature

1 ½ csweet potato
cooked

1 clight brown sugar

2 cgranulated sugar

1 tspbaking powder

½ tspsalt

½ tspcinnamon

¼ tspnutmeg

5eggs
large, room temperature

2 tspsvanilla extract

8 ozcream cheese
room temperature

3 cpowdered sugar

½ cunsalted butter
room temperature

½ cwhole milk
room temperature

⅛ tspsalt

2 tspsvanilla

chopped pecans
optional
Instructions
View on whipitlikebutter.com
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