By whipitlikebutter.com
Sweet Potato Pound Cake
Instructions
Prep:10minCook:2h 30min
This super moist Sweet Potato Pound Cake is made with a delicious cream cheese glaze and topped with pecans.
Updated at: Mon, 22 Apr 2024 02:44:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories756.5 kcal (38%)
Total Fat32.8 g (47%)
Carbs109.2 g (42%)
Sugars82 g (91%)
Protein8.5 g (17%)
Sodium289.6 mg (14%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
3 call-purpose flour
sifted
1 cunsalted butter
room temperature
1 cbuttermilk
room temperature
1 ½ csweet potato
cooked
1 clight brown sugar
2 cgranulated sugar
1 tspbaking powder
½ tspsalt
½ tspcinnamon
¼ tspnutmeg
5eggs
large, room temperature
2 tspsvanilla extract
8 ozcream cheese
room temperature
3 cpowdered sugar
½ cunsalted butter
room temperature
½ cmilk
whole, room temperature
⅛ tspsalt
2 tspsvanilla
chopped pecans
optional
Instructions
View on whipitlikebutter.com
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