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Light and Fluffy Vegan Orange Cupcakes

By theprettybee.com

Light and Fluffy Vegan Orange Cupcakes

Prep:10minCook:20min

Light and delicious vegan orange cupcakes with a creamy frosting are a perfect treat.

Updated at: Tue, 26 Nov 2024 04:52:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

64

Moderate

Glycemic Load

30

High

Nutrition per serving

Calories296.6 kcal (15%)

Total Fat12.1 g (17%)

Carbs46.3 g (18%)

Sugars35 g (39%)

Protein2.4 g (5%)

Sodium168.6 mg (8%)

Fiber1.9 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 ½ cupswhite spelt flour

all purpose flour is okay

1 cupcane sugar

½ teaspoonbaking soda

½ teaspoonsalt

¼ cupcanola oil

¼ cupcoconut oil

2 tablespoonsorange juice

fresh squeezed, cara

2 cupsconfectioner's sugar

¼ cupvegan buttery spread

1 tablespoonorange juice

fresh squeezed, cara

5 tablespoonsnon-dairy milk

add a bit more if needed

Instructions

View on theprettybee.com

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Notes

3 liked

0 disliked

Delicious

Easy

Go-to

Moist

Fresh

Sam· 3 years ago

Absolutely delicious! Added more orange zest and juice to give it a kick- lovely and simple!

JoJo's Haven· 3 years ago

Need treats! 🧡 Sharing! I added extra orange zest everywhere even the icing + a tsp of juice to get a old-fashioned creamsicle taste. Using monkfruit worked great too .. had to try accommodating for everyone's dietary needs that day. note: I will not post recipes to the wish community unless I've made them ;)

Need treats! 🧡 Sharing! I added extra orange zest everywhere even the icing + a tsp of juice to get a old-fashioned creamsicle taste. Using monkfruit worked great too .. had to try accommodating for everyone's dietary needs that day.
note: I will not post recipes to the wish community unless I've made them ;)

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