By slowcookerfoodie.com
Crockpot Sausage and Peppers
Instructions
Prep:10minCook:3h
Easy Italian crockpot sausage and peppers recipe, homemade with simple ingredient, lots of Italian herbs, marinara sauce. Great in pasta or hoagie rolls.
Updated at: Thu, 21 Nov 2024 11:50:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
4
Low
Nutrition per serving
Calories590 kcal (29%)
Total Fat48.9 g (70%)
Carbs12.8 g (5%)
Sugars6.4 g (7%)
Protein23.6 g (47%)
Sodium1621.9 mg (81%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 poundsItalian sausage links
- sausages
1Green pepper
Thinly sliced
1red pepper
thinly sliced
1yellow pepper
thinly sliced
1onion
large, thinly sliced
2cloves garlic
finely minced
salt
to taste
pepper
to taste
1 tspitalian seasoning
ยผ tspRed chili flakes
Optional
2 cupsmarinara sauce
1 TbspParsley
Fresh, Roughly chopped
Instructions
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Notes
8 liked
2 disliked
Makes leftovers
One-dish
Delicious
Easy