Easy Homemade Croissants

Name: Easy Homemade Croissants
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Cuisine: French
Ingredients: 2 1/4 cup of all-purpose flour (290 grams); 1/2 tbsp of salt (8 grams); 2 1/4 tsp. of active dry yeast (instant or rapid rise (7 grams)); 2 tbsp. of white granulated sugar (25 grams); 1 cup of milk (whole is the best, but you can use 2% or 1% (240 ml) Water can be used as well instead of milk); 1 cup of unsalted butter (225 grams); 1 egg; 2 tsp. of milk (10ml)

Instructions

Prep:1hCook:20min

There is nothing quite like the taste of a croissant, especially ones that you made yourself. Homemade croissants do not have to be intimidating or hard. With this step-by-step guide, you will learn how to make incredible croissants at home! These croissants aren't hard but they take a bit of time but they are so worth it.

Updated at: Thu, 21 Nov 2024 08:51:54 GMT