One pan meatballs and mushroom orzo

Name: One pan meatballs and mushroom orzo
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 tbsp. olive oil; Meatballs; 1 small onion, diced (or 2 shallots); 2 cloves garlic, minced; 1/2 lb. mushrooms, cleaned and thinly sliced; 1 1/2 cups uncooked orzo; 2 1/2 cups stock - chicken, beef or vegetable; 1/2 cup light cream or half & half; 1/2 cup shredded parmesan cheese; salt and pepper to taste; Chopped herbs - parsley, oregano, or marjoram (optional)