Crab Cake Bites with Old Bay Mayo, Chives, and Lemon

Name: Crab Cake Bites with Old Bay Mayo, Chives, and Lemon
Cook time: 1 h 30 min
Total time: 1 h 30 min
Cuisine: American, Southern
Ingredients: 2 large eggs; 1 celery stalk, diced (about ¼ cup); .25 cup diced yellow onion (from 1 small onion); 2 tablespoons chopped fresh flat-leaf parsley; 2 tablespoons mayonnaise; 1 tablespoon Dijon mustard; 2 teaspoons Worcestershire sauce; 2 teaspoons Old Bay seasoning; 1 pound fresh jumbo crabmeat, drained and picked over; 1 cup panko breadcrumbs; .25 cup canola oil; Old Bay Mayo; Lemon wedges

Instructions

Cook:1h 30min

In chef Adam Evan's flavor-packed Crab Cake Bites with Old Bay Mayo, Chives, and Lemon, Evans skews on the lighter side in terms of binders, really allowing the fresh jumbo crabmeat to shine.

Updated at: Thu, 21 Nov 2024 04:09:37 GMT