By verywellfit.com
Healthy Baked Crab Cakes Recipe
Instructions
Prep:10minCook:15min
Healthy crab cakes make a delicious lunch on top of a salad or appetizer to share with friends. These are loaded with crab instead of fat and sodium.
Updated at: Thu, 21 Nov 2024 11:51:50 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
9
Low
Nutrition per serving
Calories306.3 kcal (15%)
Total Fat10.9 g (16%)
Carbs18.6 g (7%)
Sugars3.9 g (4%)
Protein33.4 g (67%)
Sodium1164.8 mg (58%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1egg
1egg white
1 TbspDijon mustard
divided
1.5lemons
Juice from, divided
½ tsppaprika
¼ tspblack pepper
freshly cracked, plus more to taste
8 ozcrab meat
picked for shells
½ cupwhole wheat panko breadcrumbs
2cloves garlic
minced
0.5jalapeño
minced
1green onion
chopped
Olive oil
or oil spray
½ cupnonfat plain greek yogurt
1green onion
finely chopped
½ tspcayenne
Instructions
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Notes
2 liked
1 disliked
Crispy
Easy
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