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By entertainingwithbeth.com
Strawberry Muffins with Lemon Zest
7 steps
Prep:25minCook:18min
An easy strawberry muffin that is perfect for a springtime brunch. Light, moist and delicious!
Updated at: Tue, 06 Apr 2021 23:47:38 GMT
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Ingredients
12 servings
Instructions
Step 1
Preheat oven to 425F (218C).
Step 2
In a large bowl mix together the eggs, butter, oil, water, sugar, and lemon zest. Set aside.
Step 3
In a medium-sized bowl whisk together the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients, in thirds, until combined.
Step 4
Gently fold in the strawberries, until combined.
Step 5
Scoop batter into muffins tins lined with muffin papers. Sprinkle with turbinado sugar on top
Step 6
Bake 16-18 mins until golden brown and risen.
Step 7
Allow to cool before serving
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