Sausage & Broccoli Boursin Pasta – Easy 15 Min Recipe

Name: Sausage & Broccoli Boursin Pasta – Easy 15 Min Recipe
Cuisine: Italian
Ingredients: 1 lb Orecchiete Pasta,3 tbs Olive Oil,1 lb Italian Sausage,4 cups Broccoli,2 packages Boursin Garlic & Herb Cheese,1/4 cup Lemon Juice,3 tbs Butter,1 tbs Red Pepper Flakes,Salt & Pepper

5 steps

One of my favorite 15 minute recipes! Let’s make sausage & broccoli Boursin pasta!

Updated at: Wed, 21 Jun 2023 01:33:43 GMT

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Ingredients

6 servings

3 TbsOlive Oil

1 lbItalian Sausage

4 cupsBroccoli

2 packagesBoursin Garlic & Herb Cheese

¼ cupLemon Juice

3 TbsButter

Instructions

Step 1

Boil salted water and cook pasta al dente. Don’t forget to save at least 1 cup pasta water! I save a little extra and use it to reheat leftovers.

Step 2

In a large pan over medium-high heat, cook your sausage & break up into bite sized pieces.

Step 3

Cut broccoli into smaller pieces (unless it’s precut) & steam until tender. I prefer leaving it “al dente” as well because I like larger pieces. But you can make it softer and it will break up into smaller, soft pieces.

Step 4

In your large pan, combine your cooked pasta & cheese. Stirring over low-medium heat until melted. Add about 1/2 cup to 1 cup of pasta water while stirring. Stir in olive oil & lemon juice.

Step 5

Season with salt, pepper & red pepper flakes. Then stir in your cooked sausage & broccoli. Enjoy!

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