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By Once Upon a Chef
Chicken Marbella
Instructions
Prep:20minCook:50min
With tender chicken, a savory-sweet wine sauce, briny olives and capers, and plump prunes, Chicken Marbella is a classic.
Updated at: Wed, 14 Oct 2026 03:58:04 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories1032.5 kcal (52%)
Total Fat67.3 g (96%)
Carbs29.5 g (11%)
Sugars22 g (24%)
Protein71.3 g (143%)
Sodium914.7 mg (46%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 x 2.5 lbschickens
cut-up, quartered, bone-in, skin-on
8cloves garlic
minced
2 tablespoonsdried oregano
2 ¼ teaspoonskosher salt
1 teaspoonfreshly ground black pepper
¼ cupred wine vinegar
¼ cupolive oil
½ cuppitted prunes
¼ cupgreen olives
Spanish
¼ cupcapers
with a bit of juice
3bay leaves
½ cuplight brown sugar
packed
½ cupwhite wine
2 tablespoonsitalian parsley
freshly chopped
Instructions
View on Once Upon a Chef
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