One-Pot Burrito Casserole

Name: One-Pot Burrito Casserole
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: Mexican
Ingredients: 1 onion, chopped; 2 garlic cloves, chopped; 2 tbsp (30 ml) olive oil; 3/4 lb (340 g) lean ground beef; 1/2 cup (100 g) parboiled long-grain rice; 1 can (19 oz / 540 ml) black beans, rinsed and drained; 1 can (14 oz / 398 ml) diced tomatoes; 3/4 cup (180 ml) chicken broth or water; 2 tsp chopped and seeded jalapeno pepper; 1 tbsp chili powder; 1 tsp ground cumin; 2 cups (200 g) grated cheddar cheese; 6 flour tortillas, quartered; Chopped cilantro (optional); Sour cream (optional)

Instructions

Prep:20minCook:35min

Looking for a one-pot meal the whole family can get behind? This burrito casserole features ingredients you likely already have at home. Ground beef from the freezer? Check. Shredded cheese in the fridge? Check. Bag of tortilla chips in the pantry? Check. Talk about a fun Mexican-inspired meal to enjoy on a busy weeknight!

Updated at: Sat, 27 Jun 2026 05:19:54 GMT