1/4
2/4
3/4
4/4
100%
1
By Once Upon a Chef
Sweet Potato Biscuits
Instructions
Prep:20minCook:30min
Perfectly fluffy with just the right touch of sweetness, these buttery sweet potato biscuits from Paula Deen are an instant favorite at any table.
Updated at: Sun, 18 Jan 2026 04:15:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
19
Moderate
Nutrition per serving
Calories282.6 kcal (14%)
Total Fat18.3 g (26%)
Carbs27.5 g (11%)
Sugars7.8 g (9%)
Protein3 g (6%)
Sodium452.1 mg (23%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 cupsweet potatoes
mashed, from 1 medium sweet potato
½ cupwhole milk
plus 2 more tablespoons as needed
1 ⅔ cupsall-purpose flour
spooned into measuring cup and leveled-off with back edge of knife
2 tablespoonscornstarch
2 ½ tablespoonssugar
1 tablespoonbaking powder
1 ¼ teaspoonsalt
½ cupunsalted butter
cold, cut into small chunks
½ cupunsalted butter
softened
2 tablespoonshoney
¼ teaspooncinnamon
Instructions
View on Once Upon a Chef
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
