Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories726.9 kcal (36%)
Total Fat30.8 g (44%)
Carbs89.1 g (34%)
Sugars5.6 g (6%)
Protein20.8 g (42%)
Sodium4956.9 mg (248%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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