Classic Tiramisu

Name: Classic Tiramisu
Prep time: 30 min
Total time: 30 min
Cuisine: Italian
Ingredients: 4 large eggs (separated); 3/4 cup granulated sugar (divided); 1 teaspoon vanilla extract; 1/4 teaspoon kosher salt; 16 ounces mascarpone cheese (cold); 1 package ladyfingers; 1 cup brewed espresso; 2 tablespoons unsweetened cocoa powder (for dusting)

Instructions

Prep:30min

This classic tiramisu is made with the authentic Italian method of layering espresso soaked ladyfingers with custardy mascarpone cream and a dusting of cocoa powder. It's creamy, light, and just slightly sweet so it doesn't overpower the coffee flavor.

Updated at: Fri, 21 Aug 2026 05:25:03 GMT