Moist Cake Brownies Recipe

Name: Moist Cake Brownies Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 1/3 cup dark cocoa (Hershey's Special Dark Cocoa); 1/2 teaspoon baking powder; 1/2 teaspoon salt; 4 eggs (large, room temperature); 1 cup sugar (white, granulated); 1 cup brown sugar; 3/4 cup butter (real butter only, soften or slightly melted butter (1 and 1/2 sticks)); 2 teaspoons vanilla (real not imitation); 1 cup cranberries (not imitation)

Instructions

Prep:10min

If you are a chocolate lover, you will want to make these moist cake brownies. Every time you make them, you will have a perfectly moist cake-like brownie loaded with dark chocolate flavor.

Updated at: Sat, 23 Nov 2024 04:51:31 GMT