By foodiewithfamily.com
Easy, Fast Kimchi Recipe {Mak Kimchi}
Instructions
Prep:45min
Fragrant, simple, authentic, healthy Mak Kimchi recipe can be made in any kitchen. This tutorial takes the mystery out of making it yourself!
Updated at: Thu, 05 Feb 2026 18:46:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
2
Low
Nutrition per serving
Calories20.7 kcal (1%)
Total Fat0.3 g (0%)
Carbs4 g (2%)
Sugars2.1 g (2%)
Protein1 g (2%)
Sodium1084.4 mg (54%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
32 servings
3 poundsnapa cabbage
2 bunchesgreen onions
trimmed of the root bits
2carrots
large, peeled, thinly julienned
½ cupkosher salt
½ cupkorean chili powder
15 clovesgarlic
overdoing garlic makes this stay on your breath more than usual ., peeled
4 inchesginger
peeled, rough chopped
1 tablespoonfish sauce
unsweetened pear juice
or unsweetened apple juice
4 tablespoonswhite miso paste
Instructions
View on foodiewithfamily.com
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Notes
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