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By tasteofhome.com
Berry Trifle
Instructions
Prep:25min
This Berry Trifle is a delicious salute to summer! I usually serve it during the summer when fresh berries are bountiful, but you can also prepare it with frozen cherries and light cherry pie filling during cooler months. —Brenda Paine, North Syracuse, New York
Updated at: Sun, 13 Feb 2022 17:02:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
22
High
Nutrition per serving
Calories258.3 kcal (13%)
Total Fat7 g (10%)
Carbs42.8 g (16%)
Sugars16.5 g (18%)
Protein6.6 g (13%)
Sodium413.7 mg (21%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
1 ½ cupsfat-free milk
cold
1 x 1 ouncesugar-free instant vanilla pudding mix
1 cupfat-free vanilla yogurt
6 ouncesreduced-fat cream cheese
cubed
½ cupreduced-fat sour cream
2 teaspoonsvanilla extract
1 cartonfrozen reduced-fat whipped topping
thawed and divided
2 x 8 ounceangel food cakes
prepared, cut into 1-inch cubes
1 pintfresh blackberries
1 pintfresh raspberries
1 pintfresh blueberries
Instructions
View on tasteofhome.com
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