Wholemeal Pie Dough

Name: Wholemeal Pie Dough
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 ½ sticks (6 ounces) cold butter, cut into ¼-inch pieces; 1¾ cups plus two tablespoons whole wheat pastry flour; 1 pinch of salt; Frozen water

Instructions

Prep:10minCook:20min

This Wholemeal Double Crust Pie Crust is delicious. The key is not to over-knead the dough; there should be butter lumps for it to resemble puff pastry.

Updated at: Thu, 14 May 2026 20:05:41 GMT