Sundried Tomato Boursin Baked Orzo

Name: Sundried Tomato Boursin Baked Orzo
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: 1 package (6 oz) garlic and herbs Boursin cheese; 16 oz dry orzo pasta; 4 oz sundried tomatoes in oil; 2 cloves garlic, minced; ½ tsp dried basil; ½ tsp dried parsley; ½ tsp dried thyme; 1 tsp dried oregano; ¼ tsp dried red pepper flakes; ½ tsp Kosher salt; ¼ tsp freshly ground black pepper; 4 cups low sodium chicken or vegetable broth; 2 tbsp oil from the sundried tomato jar; 1 tbsp extra virgin olive oil; 2 cups fresh baby spinach, baby arugula, or baby kale; ⅓ cup grated parmesan cheese; Small handful of fresh basil and/or parsley, chopped

Instructions

Prep:5minCook:15min

Sundried Tomato Boursin Baked Orzo is the kind of simple meal everyone needs. Made in a single dish, this orzo recipe comes together in a snap with a bunch of pantry staple ingredients. Serve it as a side dish to chicken, pork, or fish (serves 8) or as an entrée on its own (serves 6).

Updated at: Thu, 21 Nov 2024 14:04:26 GMT