Fresh Cherry Tart Recipe

Name: Fresh Cherry Tart Recipe
Prep time: 1 h
Cook time: 45 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 1 cup water; 1 cup sugar; 2 cups cherries, pitted; 2 ½ cups all-purpose flour; ⅓ cup sugar; 1 pinch kosher salt; 1 cup unsalted butter, cold and cut into small pieces ((2 sticks)); ¼ cup ice-cold water; 3 large egg yolks, beaten; ½ cup sugar; ¼ cup cornstarch; 2 cups whole milk; 4 large egg yolks; 2 tablespoon unsalted butter; 1 teaspoon vanilla extract; ½ cup heavy whipping cream, cold; 3 cups cherries, pitted and cut in half