Boston Cream Cupcakes

Name: Boston Cream Cupcakes
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: American
Ingredients: 3 tablespoons shortening; 1/3 cup sugar; 1 large egg, room temperature; 1/2 teaspoon vanilla extract; 1/2 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3 tablespoons 2% milk; 2/3 cup prepared vanilla pudding; 1/2 cup semisweet chocolate chips; 1/4 cup heavy whipping cream

Instructions

Prep:25minCook:15min

Boston cream cupcakes have been my favorite bakery treat since I was a child, so I put together this easy-to-make version. —Jeanne Holt, Mendota Heights, Minnesota

Updated at: Thu, 21 Nov 2024 11:50:27 GMT